There isn't much better in my opinion than a smash burger. This is something that could be on our menu weekly and I would never get a single complaint. Although more convenient to make on a griddle top, these can also be made in your kitchen. Here is how I make them....
Everyone loves BLT’s, we changed it up and replaced the bacon with Chicharrones! I think you will love em!
These are absolutely perfect after a busy day when you just don't feel like putting much effort into dinner. You can get the ingredients at pretty much any grocery store and they will be ready in less than 30 minutes.
A good cheesesteak is something I could eat once a week and never get tired of. They aren't difficult to make and my version is packed full of flavor. Here is how I make it!
If you have some leftover brisket, I highly recommend you try these easy sliders! If you don't have brisket, I think some leftover roast would work beautifully as well!
A delicious fried crispy chicken sandwich with a hint of cajun flavor... Served with ranch, bacon, as well as cheddar and Colby jock cheese on a toasted brioche bun!
Chicken Parm Sliders are always one of my daughters favorite quick meals! These are super simple for those busy weeknights when you don't wanna put too much effort into dinner! Here is how we make em!
Another idea more than a recipe, these fried Bologna sliders would never be frowned upon at our house. You can add lettuce, tomato, whatever you want really. We kept them plain since they were going to a gathering. I add mustard to mine!
No fancy video here, just trying to give you an easy option for something to take to a get together!
Here is my version of the viral chopped Italian sandwiches. So one thing I'm a very strong proponent of is toasting your buns and a little bacon grease adds a ton of flavor.
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