Easy Chicken Parm Sliders
Chicken Parm Sliders are always one of my daughters favorite quick meals! These are super simple for those busy weeknights when you don't wanna put too much effort into dinner! Here is how we make em!
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Servings: 4
Ingredients
- 1 pack Kings Hawaiian Rolls
- 12 Chicken Strips
- 1 cup marinara
- 1/2 stick Kerry Gold Garlic Herb Butter
- 4 oz shredded mozzarella
- parmesan cheese
Instructions
- Preheat oven to 375 degrees.
- Cook chicken strips according to package instructions.
- Warm marinara in microwave or on stove.
- Cut a slit through the middle of each kings roll and separate into individual portions.
- Melt butter and brush all over rolls.
- Place rolls in oven for 8-10 min.
- Place a chicken strip in each roll after dipping in marinara.
- Sprinkle with parmesan and add mozzarella cheese.
- Place under boiler 1-2 min until cheese is melted.
- Brush with a little more butter if desired. Enjoy!
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Notes
These are so simple they don't really even need a written recipe but some people prefer that so we did it. Â Hope you enjoy!
Very good and very easy!
Spelling mistake on step10 –
Brush with a little more BUTTER if desired. Enjoy!
I’ll fix it, thanks!
Looks so tasty and easy
Thanks for this awesome recipe!
Can’t wait to make it.
Check step 9.boiler should be broiler (:
Thank you!
So is marinara used as a dipping sauce? Another recipe has the chicken dipped in the sauce before the chicken is placed on the bun. I guess either way would be good!
I dip it before putting in bun to cut down on mess but still have the flavor. Extra to dip in never hurts though!
My kids and grandkids LOVE LOVE LOVE this quick meal!!! It’s so good.
It appears that there is a step skipped with dipping the chicken into the marinara before it goes into the bun and into the oven to be broiled.
I’ll fix it, glad you enjoyed!