Slow Cooker Cheesy Bacon Corn Dip
Cheesy Bacon Corn Dip is the go to appetizer we take to gatherings. Easy and delicious, what's not to love?
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Servings: 15
Equipment
- Crockpot
Ingredients
- 2 cans whole kernel corn drained
- 1 can cream corn
- 8 oz cream cheese
- 8 oz sour cream
- 16 oz shredded Colby Jack cheese
- 1 tbsp potato slayer seasoning
- 2 tsp black pepper
- 2 tsp garlic powder
- 1 tsp salt
- 2 cups bacon pieces
Instructions
- Drain whole kernel corn and add to slow cooker then add cream corn.
- Shred cheese and add remaining ingredients.
- Cook on low for 2-2.5 hrs.
- Stir until well combined. Enjoy!
Video
Notes
This is about as easy as it gets. Feel free to use pre shredded cheese if preferred, I just like shredding my own bc it melts better.
Going to give this a try, literally looks soo good man, thank you for writing out the recipe!
What is potato slayer seasoning?
It’s made by “Fire and Smoke Society”. You can get it at WalMart. My local Kroger also has it!
What size slow cooker is used? I want to buy cooker for recipes like this.
This was 6 or 7 quarts I think?
Love it…was so Good..Love All of ur recipes.
Did it look exactly like his at the end? Because I don’t want it too dry
Yes! But if you are worried about it do 2 can cream corn and 1 whole kernel instead of nice versa!
Love Love Love❤️
Trying this out for the Super Bowl. What are the sizes on the cans of corn?
Standard, 15oz…