Baked Green Beans

November 13, 2023

 

 

Baked Green Beans

Baked Green Beans

Print Pin Rate
Servings: 8

Ingredients

  • 4 cans green beans (15oz)
  • 1/2 cup bacon grease (melted)
  • 2 tbsp Worcestershire sauce
  • 1/3 cup brown sugar
  • salt, pepper, garlic powder to taste
  • Bacon Up
  • 14 oz andouille sausage
  • 1 cup beef broth

Instructions

  • Slice and cook sausage on med high heat to crisp up
  • Drain green beans and add to glass baking dish
  • Add rest of ingredients and stir well
  • Bake at 350° for 35-40 min. Enjoy!

Video

6 Comments

  1. Kathy Jackson

    I don’t see sausage (what kind, how much, etc.) listed, so please include. Why isn’t the amount of the beef bullion listed? Please advise.

    Reply
    • Matt Ramsey

      Will get that corrected, thanks!

      Reply
  2. Chris Cramer

    I do not see the update for sausage. Please revise. I guess some type of smoked sausage, cubed.

    Reply
    • Matt Ramsey

      Corrected, it’s 14oz. Sorry for delay!

      Reply
  3. Jason

    How much beef bouillon do you add?

    Reply
    • Matt Ramsey

      1 cup beef broth was the equivalent.

      Reply

Submit a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Filter by Categories
Recipes
Appetizers
Beef
Breakfast
Casserole
Chicken
Dessert
Dinner
Fish
Pasta
Potatoes
Side Dishes
Sliders
Snacks
Sandwiches

Categories

Archives

You Might Also Like