Pumpkin Pie Loaded Cookie Dough Dip
This has the great flavor of pumpkin pie but the cookie dough pieces take it to the next level!
Print
Pin
Rate
Servings: 12
Ingredients
- 16 oz cream cheese(softened)
- 2 tsp vanilla extract
- 1/2 cup powdered sugar
- 15 oz pumpkin puree
- 1/3 cup brown sugar
- 2 tsp pumpkin spice
- 8 oz cool whip(thawed)
- 1 package edible choc chip cookie dough
Instructions
- In a large bowl, add softened cream cheese and vanilla extract. Mix with hand mixer until smooth.
- Add powdered sugar, pumpkin spice, pumpkin puree, and brown sugar. Beat until smooth.
- Cut cookie dough into small pieces and fold into pumpkin mixture.
- Smooth mixture out into a 8 x 11 casserole dish.
- Add cool whip to top and smooth out.
- Sprinkle additional pumpkin spice on top. Place in fridge to chill until ready to serve. Enjoy!
0 Comments