Marry Me Chicken Bubble Bake
This takes less than 15 min to prep and will please everyone at the table!
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Servings: 6
Ingredients
- 1 tube grands biscuits
- 1 Rotisserie Chicken
- 15 oz Alfredo sauce
- 1/2 cup heavy cream
- 7 oz tomato pesto
- 8 oz shredded mozzarella cheese
- 2 tsp Italian seasoning
- 2 tsp garlic powder
- 1.5 tsp black pepper
Instructions
- Cut grand biscuits into 6 pieces each and throw in a large bowl.
- Remove skin and bones from chicken, cut to desired size chunks and add to bowl.
- Add Alfredo sauce to bowl then fill jar up 1/3 heavy cream and add that as well.
- Add tomato pesto as well as Italian seasoning, garlic powder, and black pepper.
- Mix until everything is well combined then add to a greased 9 x 13 baking dish.
- Add mozzarella cheese to top.
- Bake at 350 for approx 45 min uncovered or until biscuits are cooked through. Enjoy!
Video
Notes
Every oven heats differently. Â This takes 45 min in my oven but if you need to bake longer it's no issue. Â
For number 3, do you fill the 1/3 of the jar with the cream or water?
Heavy cream!