Caramel Apple Bubble Bake
Easy, delicious, and everyone will go crazy for it! That's how I describe this Caramel Apple Bubble Bake...
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Ingredients
- 1 tube Jumbo Biscuits
- 2 cans Apple Pie Filling(20 oz)
- 2 tsp cinnamon
- 2 tsp vanilla extract
- 2/3 cup brown sugar
- caramel topping
- sea salt
Instructions
- Preheat oven to 350 degrees.
- Cut biscuits into 6 pieces each.
- In a large bowl combine biscuits, apple pie filling, cinnamon, vanilla extract, and brown sugar. Combine well until evenly coated.
- Put in a greased 9 x 13 baking dish.
- Bake uncovered for 40-45 min until biscuits are cooked through.
- Top with as much caramel topping as your heart desires and sprinkle on some sea salt. Enjoy!
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